Standard all-you-can-drink [Torahachi Course]: 9 dishes including fresh squid sashimi and straw-grilled bonito - 8,500 yen

Standard all-you-can-drink [Umeda Course]: 9 dishes including fresh squid sashimi, seared bonito, and natural sea bream rice cooked in a pot - 9,500 yen

Standard all-you-can-drink [Shoryu Course] Umeda branch specialty! Enjoy hairtail fish shabu-shabu. 8 dishes in total. 10,000 yen.

Standard all-you-can-drink [Recommended Course]: 10 dishes including fresh squid sashimi, bonito seared over straw, and Kawachi duck steak, all for 10,500 yen.

Standard all-you-can-drink [Entertainment Course]: 10 dishes including fresh squid sashimi, bonito seared over straw, and domestic beef fillet steak, 13,000 yen.

Dragon shabu-shabu (one whole dragon)

[Directly shipped from Hagi, Yamaguchi Prefecture] Freshly caught squid sashimi, 100 grams

[Directly from Kochi Prefecture] Seared Bonito Tataki

Freshly cooked rice cooked in a pot with natural sea bream

Seared Bonito Tataki Set Meal

Mackerel sushi or seared mackerel sushi

Nabeyaki Ramen (local ramen from Susaki City, Kochi Prefecture)

Platter dishes (served in a traditional Japanese style) *Reservations required (at least 3 days in advance) Approximately 5 servings per plate

Assorted pickles

Freshly cooked rice with natural sea bream (servings for 2)

Seared Mackerel Sushi (8 pieces)

Table private room

Private room for 3-4 people

Private room for 4-6 people

Perfect for parties

Terrace seating available for up to 24 people