コース詳細

course details

recommend

Premium all-you-can-drink included [Recommended course] 10 dishes in total, including swimming squid sashimi, bonito grilled on straw, and whiting tempura

This highly satisfying course includes 10 top-quality dishes, including swimming squid and straw-grilled bonito. There are also plenty of luxurious meat dishes and seasonal fish dishes. This course is perfect for entertaining guests.
*If you would like a private room, please write this in the request section when making your reservation. (Private rooms are not available during lunch hours on weekends and holidays.)

10 items
¥10,500 JPY

course meals

★Coupon available for ¥11,000→¥10,500!
★Course contents are subject to change on a regular basis.
Please note that the menu may differ from the menu on the day of your visit.
※Swimming squid sashimi for 2-3 people cannot be served whole.

◇Three kinds of appetizers◇Swimming squid sashimi delivered directly from Yamaguchi◇Squid tempura or salt-grilled◇Seared bonito directly from the source, grilled on a straw◇Spanish mackerel jade grill◇Sirloin grilled on a straw◇Ezo abalone and seasonal vegetables tempura◇Natural red sea bream rice pot made with Kochi Prefecture Hinohikari rice◇Shimanto green seaweed red soup◇Homemade chocolate cake※All-you-can-drink is limited to 120 minutes (last order 90 minutes)

If swimming squid is not available, the sashimi platter will be substituted.
If the straw-grilled bonito tataki is fatty, it will be prepared as salt-seared tuna.
You can add more bonito or swimming squid for an additional 1,200 yen per person.

number of items	10 items
number of people available	2-34 people
reception time	17:00 to 21:30
reservation deadline	book by 11:00 on the day
seat available minutes	120 minutes
availability period	from 2025-05-12
notes	Photos are for illustrative purposes only. The course name and course contents displayed in your reservation confirmation email etc. are those at the time of booking. Depending on the day of your visit, the menu may differ from the actual menu served. Thank you for your understanding. Course contents may change without notice depending on stock availability etc. Please make your reservation with this in mind. If you would like a private room, please write it in the request field when making your reservation. (Private rooms are not available during lunch hours on Saturdays, Sundays and public holidays)

Plan

Premium all-you-can-drink included [Recommended course] 10 dishes in total, including swimming squid sashimi, bonito grilled on straw, and whiting tempura
This highly satisfying course includes 10 top-quality dishes, including swimming squid and straw-grilled bonito. There are also plenty of luxurious meat dishes and seasonal fish dishes. This course is perfect for entertaining guests.
*If you would like a private room, please write this in the request section when making your reservation. (Private rooms are not available during lunch hours on weekends and holidays.)
~~¥11,000JPY~~¥10,500JPY
all-you-can-drink menu
120 minutes（last order: 30 minutes prior to）
40 items
draft beer
Asahi Super Dry/draft beer pitcher
shochu
[Potato] Bright rural area/Isa Oizumi/Potato/Sea/Record/The spirit of the master of the storehouse/Kichijo Hozan/Kokubu/Shoro/Pure black/Farming in the sun and reading in the rain/Tsubabuki Monjiro/Tengu Sakura/Tomino Hozan/Fujisai/Mitaka/Roasted sweet potato Kurose/Mountain cat
shochu
[Barley] Toppai/Barley Ace/Taimei Special Steamed/Medium
shochu
[Rice] Inseparable/Mountain Jade
[Other] Dabada Hifuri (Chestnut)/Soba Osho (Soba)/Tantakatan (Shiso)
sake
Keigetsu (room temperature, warm) / Hakutsuru (room temperature, warm) / Azumaichi (junmaishu) (cold, lukewarm) / Bijou Rei (ginjo) (cold) / Kubota Senjyu (honjo) (cold, lukewarm) / Tosa Shiragiku Botchiri (special junmai) (cold, lukewarm) / Hakkaisan (special honjo) (cold, lukewarm)
(1 go, 2 go, glass)
Whisky <Black Nikka>
On the rocks/Milk/Highball/Coke highball
sour
Lemon/Lime/White peach/Red plum/Plain/Green apple/Shikwasa/Grapefruit/Calpis
plum wine
Kakutama Plum Wine/Kosho Plum Wine/Tsuruume Fully Ripe/Ebisu Fukuume
Wine by the glass
Saint Vincent (red or white)
soft drink
Oolong tea/Cola/Carbonated water/Calpis/Orange/Chilled candy/Ginger ale/Grapefruit/Green tea
このプランを予約するbook this plan
all-you-can-drink menu
120 minutes（last order: 30 minutes prior to）
40 items
draft beer
Asahi Super Dry/draft beer pitcher
shochu
[Potato] Bright rural area/Isa Oizumi/Potato/Sea/Record/The spirit of the master of the storehouse/Kichijo Hozan/Kokubu/Shoro/Pure black/Farming in the sun and reading in the rain/Tsubabuki Monjiro/Tengu Sakura/Tomino Hozan/Fujisai/Mitaka/Roasted sweet potato Kurose/Mountain cat
shochu
[Barley] Toppai/Barley Ace/Taimei Special Steamed/Medium
shochu
[Rice] Inseparable/Mountain Jade
[Other] Dabada Hifuri (Chestnut)/Soba Osho (Soba)/Tantakatan (Shiso)
sake
Keigetsu (room temperature, warm) / Hakutsuru (room temperature, warm) / Azumaichi (junmaishu) (cold, lukewarm) / Bijou Rei (ginjo) (cold) / Kubota Senjyu (honjo) (cold, lukewarm) / Tosa Shiragiku Botchiri (special junmai) (cold, lukewarm) / Hakkaisan (special honjo) (cold, lukewarm)
(1 go, 2 go, glass)
Whisky <Black Nikka>
On the rocks/Milk/Highball/Coke highball
sour
Lemon/Lime/White peach/Red plum/Plain/Green apple/Shikwasa/Grapefruit/Calpis
plum wine
Kakutama Plum Wine/Kosho Plum Wine/Tsuruume Fully Ripe/Ebisu Fukuume
Wine by the glass
Saint Vincent (red or white)
soft drink
Oolong tea/Cola/Carbonated water/Calpis/Orange/Chilled candy/Ginger ale/Grapefruit/Green tea

All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
image is for reference only画像はイメージです

その他のおすすめコース

other recommended courses

[Umeda store specialty] Enjoy the swordfish shabu-shabu! Shoryu course, 9 dishes total, 7,000 yen

How about the Shoryu Course, a specialty of the Umeda store? You can also enjoy our specialty homemade dashi dragon shabu-shabu♪
*Drinks are charged separately.
*We use hairtail fish that can also be served as sashimi, and since it is not frozen, it may not be available due to bad weather.
*If you would like a private room, please write it in the request column when making your reservation. (Private rooms are not available during lunch hours on weekends and holidays)

[Torahachi course] 9 dishes including fresh swimming squid sashimi and straw-grilled bonito for 6,500 yen

This is a course where you can easily enjoy Torahachi Shoten's specialty swimming squid and bonito grilled over straw. Delivered directly from Hagi, Yamaguchi Prefecture, the squid was swimming in the tank until the last moment and is served as sashimi, as well as luxuriously tempura or salt-grilled. The bonito is grilled over straw one by one upon order, and is brought to you fresh. You can enjoy a luxurious moment right up to the final dish of wild red sea bream rice pot.

[Umeda course] 9 dishes including swimming squid sashimi, straw-grilled bonito, and wild red sea bream rice pot for 7,500 yen

This luxurious course is only available at the Umeda store and includes swimming squid sashimi and straw-grilled bonito. It's a hearty meal with nine dishes in total. We're confident that everyone will be satisfied! Enjoy the flavors of the season, including meat dishes and seasonal vegetables and fish.
*If you would like a private room, please write it in the request column when making your reservation. (Private rooms are not available during lunch hours on weekends and holidays)

[Recommended course] 10 dishes including swimming squid sashimi, straw-grilled bonito, and whiting and spring vegetable tempura for 8,500 yen

[Entertainment course] 10 dishes including swimming squid sashimi, straw-grilled bonito, Kawachi duck, crab, etc. for 11,000 yen

This course includes our specialties "Swimming squid sashimi" and "Seared bonito over straw," as well as stewed Kawachi duck loin, fragrant Densuke conger eel shabu-shabu, and other luxurious dishes made with seasonal ingredients. Recommended for entertaining or anniversaries. You can also add an all-you-can-drink option. Choose from two options.

[VIP course] 10 dishes including charcoal-grilled Japanese black beef tenderloin and stewed kinki for 16,300 yen

This is a VIP course using high-quality ingredients from all over Japan, including domestic black beef tenderloin, stewed kinki, grilled densuke conger eel milt, and prawn and densuke conger eel tempura. A total of 10 luxurious dishes are available. Perfect for celebrating birthdays, anniversaries, and other occasions, or for entertaining guests.